Kylie-Ayn Kennedy began her wine journey shortly after her 21st birthday at Greenblatt's Deli and Fine Wine Shop in Los Angeles, renowned for its extensive Bordeaux selection and old Hollywood history. There, she immersed herself in the vibrant Southern California wine scene with a focus on the classics. She later moved to Northern California, gaining experience in both retail and service roles while curating selections for private events and refining her expertise.

With over a decade of experience, Kylie-Ayn Kennedy now manages and assists in curating the exceptional wine offerings, as well as the food and beer selection, at Bay Grape in Oakland. Drawing on her versatile experience across three California markets, she combines her deep knowledge of wine with a personal touch, making wine approachable and creating a welcoming space for the community to come together and learn.