CRU Winery began as a dream shared by long-time friends Richard Spencer and Michael Conway. Their mutual interest in the fine wines produced by California’s best vineyards enticed them into winemaking; and thus CRŪ® Winery was born.

CRŪ produces a portfolio of handcrafted artisanal wines that reflect the remarkable diversity of California’s coastal vineyards. CRŪ is a French term that identifies and classifies prestigious vineyards and the wines made from them. The concept includes the reputation of the producer as well as the unique qualities of the site.

CRŪ Winery understands the importance of variety when it comes to their customers. They source from several vineyards and multiple blocks within each in order to create a wide range of flavors. Chardonnay and Pinot Noir are their focus and these wines cover a wide spectrum from the most delicate to the boldly rich. Their second label Mariposa is used when they venture into other varieties. Cru-Winery Story is based in Madera, California, CRŪ® Winery sources grapes from Santa Barbara to Napa Valley. Their goal is to deliver quality and value for every wine they produce. CRŪ® was founded on family values. They are dedicated to maintaining those values by creating a warm, comfortable, and welcoming atmosphere for their guests.

Award winning wines

Their handcrafted CRŪ® and Mariposa wines have been recognized in several prestigious competitions throughout the nation including the San Francisco International Wine Competition, Toast of the Coast, International Winemaker Challenge and the San Francisco Chronicle Wine Competition.   Accolades received include Double Gold, Best of Class, Chairman’s Award, Unanimous Gold and Reserve Champion. To see specific awards, by brand and varietal check CRŪ® Winery website. 

MARIPOSA WINES

Their Mariposa label allow them to use old-world techniques with a modern flair to create specialty wines in small volumes. Varietals, which are often blended, include Albarino, Pinot Grigio, Merlot, and Tempranillo.

SUSTAINABILITY

Sustainability means incorporating environmental responsibility, social equity and economic viability into the winemaking process. It helps to ensure that future generations will be able to enjoy the fruits of the land, just as we enjoy them today. It means that we are doing our best not to deplete the natural environment and its precious resources. It is doing the right thing.

SIP CERTIFIED

SIP certified is Sustainability in Practice. It means that CRŪ®’s source vineyards meet strict and non-negotiable requirements. We care about our people, the planet, and prosperity and are committed to ensuring that both natural and human resources are protected. You can enjoy wine that has been grown and created with purpose and that has the greater good in mind. CRŪ® Winery selects grapes from vineyards that are SIP certified and from owners who care about the well-being of people and the planet. Our SIP certified vineyards conserve water and keep it clean, recycle waste and divert as much of the waste as possible from landfills. They understand the importance of finding alternative energy sources and use energy generated from solar panels to power wells and structures, minimizing the impact on the environment. Solar energy is clean, requires no fossil fuels, creates no carbon emissions and requires very little maintenance or upkeep.

The next time you enjoy a glass of wine from CRŪ®, know that you are sipping from the wine that you can trust.

CRŪ® WINES

Their CRŪ® label is exclusively comprised of Chardonnay and Pinot Noir.   These varietals are sourced from some of the finest family-owned and operated vineyards on California’s Central Coast.  The expertly grown fruit consistently delivers exceptional and balanced flavours.

Appellation: Monterey County

Varietal: 100% Chardonnay

Short: A stylish chardonnay for all applications.

Long: Pale Golden colour. Aromas of white peach, nectarine and lime. Fruity yet full body and an elegant crème Anglaise, melon and Meyer’s lemon finish. A stylish chardonnay for all applications.

Accolades: 94 Points | Double Gold | Best Chardonnay | Best of Monterey Toast of The

Coast Wine Competition

GOLD| 2017 Monterey International Wine Competition
Silver| 2017 San Francisco Chronicle Wine Competition
89 Points| Wine Enthusiast

Pairing suggestion: Pasta Primavera

2014 CRŪ® VINEYARD MONTAGE PINOT NOIR

 

Appellation: Santa Lucia Highlands

Varietal: 100% Pinot Noir

Short: Our flagship Pinot Noir – the wine that won the heart of San Francisco.

Long: The unique nose of cherry-cola, cedar and forest floor makes a great first impression. On the palate, this wine shows complexity and depth with flavours of blueberry, pomegranate, cranberry, and infused tea that is nicely balanced with hints of toasted oak.

Accolades:

Double Gold, San Francisco International Wine Competition 2016
Double Gold, Class Champion Houston Livestock Show and Rodeo 2016
93 Points & Silver, California State Fair 2016
88 Points & Silver, San Diego International Wine Competition 2016
Best of SLH AVA | Gold | 90 Pts| Toast of the Coast Wine Competition
Best Pinot Noir- 2014 | Gold |2017 Central Coast Wine Competition
Gold | 95 Points | 2017 California State Fair
89 Points | Wine Enthusiast
Houston Rodeo 17 | Double Gold, Class Champion

2015 CRŪ® UNOAKED CHARDONNAY

Appellation: Arroyo Seco

Varietal: 100% Chardonnay

Short: An easy drinking, fruit forward Chardonnay.

Long: On the nose, there are hints of nectarine, peach, and mango. On the palate, nectarine and peach are also present, enriched with minerality.

Accolades:

GOLD | 2017 San Francisco Chronicle Wine Competition
GOLD | 2017 Winemaker’s Challenge
91 Points| GOLD | 2017 Monterey International Wine Competition