February 12, 2019
June 30, 2019
July 21-22, 2019
Fuel a healthy you this week. Change up your meal repertoire with my Asian inspired stir fry and rainbow trout. 1 pan, 6 ingredients, and just 25 minutes to prepare. Bon Appetit!
Author Timothy Neumann is an Australian nutritionist and private chef in Napa Valley, California. Tim is a multicultural food and wine ambassador and writer for Sommelier Choice Awards You can find more of Tim’s recipes at Instagram @fuelingpassion or discover www.harvestepicure.com
The USA Wine Ratings competition was introduced by Beverage Trade Network which organizes wine events worldwide. The competition aims to recognize, reward and promote wine brands that are created to identify with and target a specific wine drinker. The competition works on three major criteria; quality, packaging and value for money. For any brand to earn its space on a retailer’s shelf or a restaurant’s wine list, they must be marketable and consumer driven and not just produced in the general hope it can find enough people willing to sell and buy it. This approach of USA Wine Ratings makes the competition different from other wine competitions.
Enter your wines into 2019 USA Wine Ratings before 12 February 2019 to avail Super Early Bird Pricing. Enter Here.